Our agricultural development begins with productive land and a clear vision: to demonstrate how sustainable agriculture can become a platform for economic opportunity.
The MontAche farm is being developed in phases, beginning with crop production and essential agricultural infrastructure and expanding into a broader integrated green innovation ecosystem.
Starting with production rather than buildings keeps the cost of the first phase low — and means the site can begin earning before the wider hub is built.
The farm is also a practical learning and demonstration environment for farmers, young people, entrepreneurs and partners.
Access, clearing, drainage and site infrastructure.
Bed preparation and soil conditioning for the first plots.
Staple crop for local food security and processing.
Year-round vegetables under irrigation.
A high-value crop with strong local processing potential.
Long-term tree crop development and agroforestry.
Water infrastructure to farm through dry spells.
Harvesting, storage and distribution across the site.
Trees integrated with crops for soil and microclimate.
Integrated livestock planned alongside crop production.
Fish production as part of the diversified farm system.
On-site drying, milling and packing of what the farm grows.
Our long-term ambition is to develop MontAche into a fully integrated green innovation hub. The planned ecosystem includes:
A practical space for testing climate-smart agricultural practices and technologies.
Spaces where young people and innovators can experiment, prototype and develop solutions.
Facilities for agricultural, entrepreneurial, digital and leadership training.
Support for emerging businesses working in agriculture, climate, technology and green innovation.
Inclusive spaces for collaboration, knowledge exchange and community development.
Eco-conscious accommodation and learning facilities for participants, researchers and visiting partners.
The hub is built in stages rather than all at once — every stage is designed to pay for the one after it instead of waiting on it.
Access, water and the first production plots at Wumenu. Demonstration farming begins, and the first farmers are contracted on an agreed-before-planting price.
The first contracted harvests move through the system. Because there is now somewhere on site to handle the crop, it no longer has to be sold the week it is lifted.
On-site drying, milling and packing come online, so the margin that used to leave with the raw crop stays in the community that grew it.
Tree crops begin producing, and the training and enterprise arms start operating at scale alongside the production and processing work.
550 contracted farmers, 200 permanent jobs with 55% held by women, and a skills academy recognised beyond the Volta Region.
Trading income covers the running costs of the hub, including the training and extension work. Grants build the capacity; trading sustains it.
Early site work, land preparation and community engagement at Wumenu. Select any photograph to open the gallery.
The full gallery holds every photograph, tab by tab.
View the whole gallery